Fallow is a modern British restaurant in London's St James's Market, focusing on sustainable cooking practices. Founded by chefs Will Murray and Jack Croft, both formerly of Dinner by Heston Blumenthal, the restaurant emphasizes nose-to-tail cooking and minimizing waste. Signature dishes include corn ribs with kombu seasoning, mushroom parfait, and cod's head with sriracha butter sauce. The dining space features an open kitchen, a seven-seat chef's counter, and a wraparound terrace. Fallow has received accolades such as a Michelin Bib Gourmand and awards for sustainability from GQ and Marie Claire magazines.
What visitors single out
Liked
- Commitment to Sustainability Fallow's ethos of using sustainable, local ingredients and minimizing waste is a significant draw for environmentally conscious diners. They utilize lesser-known cuts of meat and showcase a head-to-tail approach.
- Excellent Service The staff is consistently praised for being attentive, knowledgeable, and friendly. Servers are helpful with menu recommendations and go the extra mile to ensure a pleasant dining experience.
- Great Atmosphere The restaurant has a lively and vibrant ambiance, making it suitable for various occasions, including dates and gatherings with friends. The open kitchen and bar area add to the overall experience.
- Innovative and Delicious Food Fallow offers a creative menu with well-executed dishes, featuring unique flavor combinations and high-quality ingredients. Many reviewers raved about the corn ribs, mushroom parfait, and cod's head.
- Memorable Dining Experience Many reviewers describe their meal at Fallow as one of the best they've had, emphasizing that it's more than just a meal; it's a complete experience. This includes attentive service, a great atmosphere, and exceptional food.
Criticised
- Can be Noisy The restaurant can get quite loud, especially during peak hours, which may not be ideal for a quiet, intimate dinner. Some found it more suited to groups than a romantic date.
- Inconsistent Salt Levels A few reviewers mentioned that some dishes can be overly salty. This was a concern for certain dishes as the sauce could be overpowering.
- Menu Can Be Adventurous Some diners may find certain menu items too exotic or unconventional. The head-to-tail approach may not appeal to everyone, requiring a more adventurous palate.
- Pricey While many consider the restaurant reasonably priced for central London, it can still be an expensive dining experience. The prices are higher end, but according to the reviews, the food and overall experience are worth it.
- Service Can Be Messy Even though the service is generally great, some reviewers have experienced occasional confusion with orders or difficulty getting the attention of the staff.
The longer read
Fallow is a popular London restaurant known for its innovative and sustainable approach to cooking, with a focus on using the whole animal and minimizing waste. Many reviewers praise the restaurant's unique dishes, creative flavor combinations, and high-quality ingredients. A frequently mentioned highlight is the cod's head, noted for its flavor and presentation. The corn ribs are also a must-try dish, known for their seasoning and flavor. The mushroom parfait also stands out as a popular and flavorful choice. Reviewers recommend the beef short ribs and venison dishes, highlighting the tenderness and taste. Several reviewers also enjoyed the Sunday roast, especially the venison roast with gravy. The restaurant offers a variety of well-regarded cocktails, including the rhubarb gin cocktail. Desserts such as the Chelsea tart and sweet corn ice cream also receive positive feedback. Many reviewers highlight the attentive and knowledgeable service, with staff members being praised for their recommendations and attentiveness. The restaurant is described as lively and buzzing, making it suitable for groups and dates. Some reviewers found the ambiance energetic, while others found it noisy. The open kitchen and bar add to the overall dining experience. While some reviewers found the prices a bit high, many feel it is worth the quality of the food and service. Reservations are recommended, as the restaurant can get busy. The location is central and convenient, making it a good choice for both locals and tourists. Some reviewers caution that certain dishes, like the pig's head, can be fatty and filling, recommending sharing. The restaurant is also noted for accommodating dietary needs and preferences, with staff willing to make adjustments. A few reviewers mention the restaurant's commitment to sustainability and ethical sourcing of ingredients. Overall, Fallow is described as a memorable dining experience with creative dishes, excellent service, and a vibrant atmosphere, making it a recommended destination for food enthusiasts.
A synthesis of third-party reviews supplied by Mindtrip travel index. Not written by Breaks.
Getting there
- Phone
- +44 20 8017 1788
- Website
- fallowrestaurant.com
| Mon | 7:30 - 10:30, 12:00 - 22:30 |
|---|---|
| Tue | 7:30 - 10:30, 12:00 - 22:30 |
| Wed | 7:30 - 10:30, 12:00 - 22:30 |
| Thu | 7:30 - 10:30, 12:00 - 22:30 |
| Fri | 7:30 - 10:30, 12:00 - 22:30 |
| Sat | 9:00 - 22:30 |
| Sun | 11:30 - 21:00 |
Against the neighbourhood
Rated 4.7 against a median of 4.5 across the 58 places to eat we hold for St James's, where the most-reviewed is FIELD by Fortnum's.
Still deciding?
- What type of cuisine and dining experience can I expect at Fallow in London?
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- Does Fallow offer menu options for vegetarians, vegans, or people with dietary restrictions?
Where this comes from
Venue records are drawn from the Mindtrip travel index, which aggregates place data and review signals from Google Places, Tripadvisor and booking providers. Ratings are reproduced per source rather than merged into a single number. Distances to nearby venues are computed here as great-circle distances between the published coordinates, not walking or driving routes. Comparison figures are medians computed across the venues we hold for the same neighbourhood or city.
Source: Mindtrip travel index, captured 2026-08-21.
What this page cannot tell you
- Descriptions and review summaries are supplied by the source index and are reproduced as published; they are not independently verified by Breaks.
- Ratings and review counts are point-in-time snapshots and drift constantly. Check the venue's own site or the rating provider for the current figure.
- Opening hours change seasonally and at short notice. Confirm with the venue before travelling.
- Category labels come from the source index and are occasionally wrong — a venue may be filed under a type that does not match how it trades.
- Straight-line distances understate real walking distance, especially where a river or railway sits between two points.